Abstracts: This study reports the isolation and characterization of a triterpenoid glycoside extracted from the whole plant of Eclipta alba. The isolation of the organic compound was done using simple chromatographic technique. Compound characterization using various spectroscopic techniques identifies the final isolated compound as 3-O [β-D-glucopyranosyl] echinocystic acid 28-O-β-D-glyucopyranosly methyl ester. The method of isolation is simple and efficient.
Loading....